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Don’t miss!

Hunger Facts

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48%

of those using food banks are from single-person households

June 2018

A $31 Billion Food Challenge

Jun 27
A $31 Billion Food Challenge
Just imagine, by simply decreasing the amount of healthy and edible food going to the landfill, we can strive for improvements in our environment! Read more about this post

Food Banker Spotlight – Michael Maidment, Ottawa Food Bank

Jun 1
Food Banker Spotlight – Michael Maidment, Ottawa Food Bank
We are always interested in hearing more about the individuals in food banking across Canada! This month, our spotlight is on Michael Maidment of Ottawa Food Bank in Ottawa, ON. Read more about this post

Don’t miss!

Moisson Rive-Sud – A Small Distribution Centre with a Mighty Team

Moisson Rive-Sud – A Small Distribution Centre with a Mighty Team

Sunday, August 01, 2021

Food Banker Spotlight – Sue McKeown

Food Banker Spotlight – Sue McKeown

Sunday, August 01, 2021

One in Eight Households Needed to Access Food from a Community Organization in the Last Year

One in Eight Households Needed to Access Food from a Community Organization in the Last Year

Thursday, July 29, 2021

How the Edmonton’s Food Bank Changes the Lives of their Communities

How the Edmonton’s Food Bank Changes the Lives of their Communities

Thursday, July 22, 2021

Food Banks Canada’s Retail Food Program – Helping Neighbours and Helping the Earth

Food Banks Canada’s Retail Food Program – Helping Neighbours and Helping the Earth

Tuesday, July 20, 2021

Food Banker Spotlight – Armand Kayolo

Food Banker Spotlight – Armand Kayolo

Thursday, July 01, 2021

Hunger Facts

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40%

of food distributed by Canadian food banks is fresh (eg. milk, eggs, fresh or frozen fruits and vegetables, bread)