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June 2016

Gardens that Give – Community Gardens make an impact!

Gardens that Give – Community Gardens make an impact!
Recognizing the important role of fresh food in a nutritious diet, Food Banks Canada supports programs that provide food banks with more foods such as fruits, vegetables, meat, fish, and dairy products. Read more about this post

THANK YOU CANADA!

THANK YOU CANADA!
31 days and 1,270,670 meals raised to help fill the summer meal gap! Read more about this post

Hunger On The Hill – Parliamentarians rise to the challenge to help raise awareness

Hunger On The Hill – Parliamentarians rise to the challenge to help raise awareness
On May 18th, more than 120 Parliamentarians and staff fasted for the day to raise awareness of hunger and to show solidarity with those in need. Read more about this post

Celebrating Our Donors!

Celebrating Our Donors!
Every year, we recognize the companies who have stood out in the crowd with our Corporate Donor Awards. These companies have all made outstanding commitments to Food Banks Canada and through their work have made a difference in the lives of Canadians. Read more about this post

Don’t miss!

Hunger Facts

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38%

of food distributed by Canadian food banks is fresh (eg. milk, eggs, fresh or frozen fruits and vegetables, bread)