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Hunger Facts

6 people with 1 highlighted

1 in 6 people

assisted by food banks are employed

January 2019

Food Banker Spotlight - Chrissie Roberts of East Wellington Community Services

Jan 1
Food Banker Spotlight - Chrissie Roberts of East Wellington Community Services
We are always interested in hearing more about the individuals in food banking across Canada! This month, our spotlight is on Chrissie Roberts of East Wellington Community Services in Erin, ON. Read more about this post

Don’t miss!

Best Before or Expired? Food Banks’ Questions Answered

Best Before or Expired? Food Banks’ Questions Answered

Tuesday, May 21, 2019

Food Banker Spotlight – Sandy Singers, Partners in Mission Food Bank

Food Banker Spotlight – Sandy Singers, Partners in Mission Food Bank

Wednesday, May 01, 2019

Come tax time, why food banks across Canada are offering tax returns in addition to food

Come tax time, why food banks across Canada are offering tax returns in addition to food

Friday, April 12, 2019

Food Banker Spotlight – Gert Reynar, Leduc & District Food Bank Association

Food Banker Spotlight – Gert Reynar, Leduc & District Food Bank Association

Monday, April 01, 2019

Consider Donating These Most-Needed Items at a Food Bank Near You

Consider Donating These Most-Needed Items at a Food Bank Near You

Wednesday, March 20, 2019

5 Tips on Making the Most of Your Charitable Partnership

5 Tips on Making the Most of Your Charitable Partnership

Tuesday, March 05, 2019

Hunger Facts

apple

38%

of food distributed by Canadian food banks is fresh (eg. milk, eggs, fresh or frozen fruits and vegetables, bread)