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August 2016

Food banks are providing more fresh foods

Food banks are providing more fresh foods
Did you know that 40% of the food distributed by food banks across Canada is fresh or frozen? Take a look at the efforts food banks make to provide the essentials. Read more about this post

The changing face of food banks

The changing face of food banks
What is a food bank? Some don’t have an understanding of the role they play in communities and the evolution many food organizations have undergone in the last 30 years. Many aren’t aware of the amazing work, the incredible passion, the diverse initiatives, and the care for neighbours that characterize food banks in Canada. We want Canadians to see the food banks of today and how they have evolved. Read more about this post

Food Banks Canada National Food Sharing System

Food Banks Canada National Food Sharing System
Our National Food Sharing System is an innovative way to deliver more food to the food bank network to help those who need it most, thanks to the support of our committed donors. Read more about this post

Food Banks Canada's National Retail Food Program

Food Banks Canada's National Retail Food Program
Our Retail Food Program is an innovative way to deliver more food to those who need it thanks to the participation of the grocery retail sector. Learn more. Read more about this post

Don’t miss!

Hunger Facts

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38%

of food distributed by Canadian food banks is fresh (eg. milk, eggs, fresh or frozen fruits and vegetables, bread)