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Hunger Facts

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38%

of food distributed by Canadian food banks is fresh (eg. milk, eggs, fresh or frozen fruits and vegetables, bread)

Staff Directory

National Office

5090 Explorer Drive, Suite 203
Mississauga, Ontario L4W 4T9
 
Phone: (905) 602-5234
Toll-free: 1 (877) 535-0958
Fax: (905) 602-5614

Food Banks Canada Staff

Administration & Finance

Chris Hatch
Chief Executive Officer | ext. 222
 
Mahen Kandasamy
Director, Finance | ext. 224
 
Djenab Thiam
Executive Assistant | ext. 223
 
Sonia Naser
Finance Coordinator | ext. 292
Karanjyot Thandi
Administrative Assistant | ext. 257

Network Services

Kirstin Beardsley
Chief Network Services Officer | ext. 244
 
Jennifer Beesley
Program Officer | ext. 240
 
Diana Stapleton
Research Specialist | ext. 238
 
Elena Murray
Coordinator, Network Knowledge & Learning | ext. 291

Marketing & Communications

Danielle Lalonde
Senior Manager, Marketing & Communications | ext. 232
 
Cyrille Antonio
Coordinator, Marketing & Communications | ext. 296

Government Relations & Advocacy

Philippe Ozga
Senior Manager, Government Relations (Ottawa) | (613) 863-5818

Development & Partnerships

Tania Little
Chief Development & Partnerships Officer | ext. 250

Brendan Ennis
Director of Development | ext. 285
Lisa Wernham
Director, National Food Share | ext. 290
 
Erin Filey-Wroneck
Senior Account Manager | ext. 229
 
Caren Batchelor
Manager, Atlantic Food Procurement | (902) 237-2019
 
Tiffany Johnston
Manager, Ontario Food Procurement | (289) 795-5300
 
Marni Wolf
Food Technology Manager | ext. 228
 
Jennifer Chang
Development Officer, Corporate & Cause Marketing | ext. 227

Joelle Ferreira
Development Officer, Gift Administration & Annual Campaigns | ext. 233
Nasiha Musarrat
Development Officer, Government & Foundations | ext. 237
Cortney Shepherd
Development Officer, National Campaign Lead | ext. 297
 
Joanna Hillier
Coordinator, Retail Food Program | ext. 242
 
Angela Jones
Coordinator, National Food Sharing Logistics | ext. 234
Sonia Naser
Finance Coordinator | ext. 292

Want to help make a difference?

Don’t miss!

Hunger Facts

apple

38%

of food distributed by Canadian food banks is fresh (eg. milk, eggs, fresh or frozen fruits and vegetables, bread)